Comments for A Couple Cooks

Comment on Salmon Burgers by James Miller

James Miller — Mon, 17 Feb 2025 03:27:54 +0000

made these tonight. easy to make. tasted awesome

Comment on Healthy Chocolate Pudding Snack by Renata

Renata — Sun, 16 Feb 2025 17:53:39 +0000

This will be on repeat.

Comment on Healthy Chocolate Pudding Snack by Renata

Renata — Sun, 16 Feb 2025 17:52:48 +0000

The perfect indulgent snack

Comment on Red Lentil Curry by Sonja Overhiser

Sonja Overhiser — Sun, 16 Feb 2025 17:51:03 +0000

In reply to Robin Williams. Yes you can definitely substitute parsley for cilantro and it will still be delicious! Thanks for asking!

Comment on Red Lentil Curry by Robin Williams

Robin Williams — Sun, 16 Feb 2025 17:46:31 +0000

Can we sub in parsley for the cilantro if just happen to have that awesome gene that makes cilantro not so tasty? or should i look to another recipe?

Comment on Chicken and Rice Soup by Lisa D

Lisa D — Sun, 16 Feb 2025 14:16:11 +0000

reporting in:

brown rice and cooked for 50 minutes worked great! the soup was a big hit!

Comment on Creamy Tuscan Salmon by Amy

Amy — Sat, 15 Feb 2025 21:56:56 +0000

Made this for a “fancy” stay home dinner on Valentine’s Day and served it with smashed small Yukon gold potatoes and sautéed asparagus. I added more spinach and used a bit less heavy cream, it was delicious! My husband was raving about it, thank you for the recipe, my dinner was a success!

Comment on Creamy Cauliflower Sauce by Alex Overhiser

Alex Overhiser — Sat, 15 Feb 2025 19:35:18 +0000

In reply to Tory Hambright. That should work fine.

Comment on Easy Black Bean Chili by Alex Overhiser

Alex Overhiser — Sat, 15 Feb 2025 19:34:42 +0000

In reply to Larissa. We usually use Simply Organic brand.

Comment on Sweet Potato Lentil Soup by Renata

Renata — Sat, 15 Feb 2025 18:55:02 +0000

This hearty soup is perfectly cozy and delicious for these repeated snow storms. Very easy and quick!

Comment on Chocolate Pancakes by Christopher Sumpter

Christopher Sumpter — Sat, 15 Feb 2025 16:51:30 +0000

The ingredients call for cocoa and granulated sugar, but the recipe refers to brown sugar and never mentions cocoa.

Comment on 12 Great Arugula Recipes by Claire

Claire — Sat, 15 Feb 2025 05:57:10 +0000

This salad was simple yet absolutely delicious! I’ll be making this often in the future!

Comment on Microwave Oatmeal (2 Minutes!) by Lynette Wood

Lynette Wood — Sat, 15 Feb 2025 04:39:21 +0000

I found that with 1/2 cup 2 minute oats that 3/4 cup water was not enough

Comment on Creamy Cauliflower Sauce by Tory Hambright

Tory Hambright — Sat, 15 Feb 2025 00:39:27 +0000

could you use frozen cauliflower instead of fresh

Comment on Easy Black Bean Chili by Larissa

Larissa — Fri, 14 Feb 2025 20:57:22 +0000

What brand of chili powder do you use and recommend? Our chili powder always turns out too spicy and overly salty…and we’re spice/seasoning lovers.

Comment on Quick Veggie Dip by Bev

Bev — Fri, 14 Feb 2025 20:48:59 +0000

Easy, delish, and pretty darn healthy for a dip! This is becoming a regular to take to gatherings, as we love our fresh veggies. Thanks, once again, a couple cooks for a great recipe!

Comment on Baked Tilapia with Lemon by Alex Overhiser

Alex Overhiser — Fri, 14 Feb 2025 14:58:12 +0000

In reply to Caitlin. So glad to hear that! Thank you for making :)

Comment on Baked Tilapia with Lemon by Caitlin

Caitlin — Fri, 14 Feb 2025 14:44:37 +0000

This recipe made me subscribe to your emails. So easy and delicious. Comes out perfectly every time.

Comment on Vanilla Mug Cake by Alex Overhiser

Alex Overhiser — Fri, 14 Feb 2025 02:02:27 +0000

In reply to Janet Keener.

We know many people watch their sodium intake closely, so to be extra careful, we don’t include sodium in our recipe information. This is because ingredients like canned tomatoes and soy sauce can vary in their sodium content, and we wouldn’t want to give you inaccurate info!

If you want, you can still get an estimated sodium breakdown! Just pop the recipe into this handy website: https://whisk.com/recipe-nutrition-calculator/

This way you can check with your own ingredients. Thank you for reading!

Comment on Baked French Fries by Judi Vale

Judi Vale — Fri, 14 Feb 2025 01:37:19 +0000

These were perfect! Had always found it hard to make good French fries! Followed directions and they came out perfectly. My son thought I had ordered take out from a restaurant! Thank you for the easy directions!