Need a quick and healthy high protein breakfast or snack idea? This satisfying yogurt bowl is packed with protein, fiber, and flavor—and easy to customize with your favorite toppings. It’s especially fun to make a DIY yogurt bowl bar as a low-stress way to serve guests!

31 g protein per serving

This genius breakfast burrito recipe is irresistibly satisfying and so easy to whip up! It’s got massive savory flavor and a good amount of protein to boot.

25 g protein per serving

These cottage cheese breakfast bowls are a healthy and easy breakfast! Top them with berries or apple, cinnamon, and dollop of nut butter for even more protein.

20 g protein per serving

Want a protein-packed, fluffy pancake recipe? This cottage cheese pancakes recipe is a deliciously healthy twist on the breakfast classic, perfect for satisfying your morning cravings.

14 g protein for 2 pancakes

This vanilla protein smoothie is creamy, lightly fruity, and packed with protein! It’s the perfect healthy breakfast or post-workout snack.

13 g protein per serving

This breakfast quinoa bowl is a hearty and healthy way to start the day! Load up this whole grain with tasty toppings.

15 g protein per serving (with 1 ½ tablespoons almond butter)

Smoked salmon toast is ideal for a high protein breakfast or brunch! This simple idea is a study in contrasts of flavor and texture.

20 g protein per serving

You won’t believe the flavor in these fast and easy egg tacos! The vegetarian “taco meat” filling works for any meal of the day, but we love it as a filling high protein breakfast idea.

15 g protein per serving (2 tacos)

Here’s how to make a smoothie bowl! These tips and tricks make it easy to whip up this tasty high protein breakfast.

16 g protein per serving

This ricotta pancakes recipe is light and fluffy: perfect for weekend breakfasts! Adding cheese makes the best texture for pancakes.

20 g protein for 2 pancakes

This smoked salmon omelette recipe makes a special breakfast or brunch! Bursting with flavor, it takes minutes to make.

20 g protein per serving

This 5 minute breakfast sandwich recipe makes mornings easy! Fluffy, cheesy eggs pair perfectly with a slather of smoky mayo.

23 g protein per serving

This vanilla protein smoothie is creamy, lightly fruity, and packed with protein! It’s the perfect healthy breakfast or post-workout snack.

16 g protein per serving

Need a 5 minute high protein breakfast or lunch? Cottage cheese on toast is an easy lunch idea or snack using this high protein cheese!

14.5 g protein per serving

Try scrambled eggs with cottage cheese as a healthy breakfast idea! The cheese adds protein and irresistibly savory flavor.

18 g protein (for the 1 large serving)

Here’s a deliciously easy breakfast and brunch idea: the Yogurt Parfait! This layered cup looks fancy but takes minutes to make.

10 g protein per serving; add 5 g protein with 1 ½ tablespoons nut butter

Need a quick breakfast or dinner? Try this tasty breakfast quesadilla recipe with scrambled eggs and cheddar! It’s done in under 15 minutes.

15 g protein per serving

This crustless quiche with spinach is an easy recipe that’s perfect for brunch! The savory flavor will impress everyone.

15 g protein for 1 ½ slices

Here’s how to make the best yogurt smoothie! This tasty protein-packed puree features frozen fruit and creamy Greek yogurt.

18 g protein per serving

Here’s a Valentine's Day cocktail that looks the party: the Raspberry Martini! This drink is stunning and full of bright berry flavor. The sweet tart, lightly floral flavor of raspberry is beautifully pure, thanks to homemade raspberry syrup. This cocktail is perfect for a romantic dinner, Valentine’s Day, or really any occasion that needs a red drink. 

Vying for our other top Valentine's Day cocktail is this Chocolate Martini! This drink is rich and creamy, basically a dessert in a glass. It’s got Irish cream and creme de cacao for maximum flavor, like the liquid version of your favorite chocolate bar. Mix this up as an after dinner drink to impress guests…or just anytime you need a sweet treat in cocktail form.

Also try: Chocolatini

What's better for Valentine's Day than the fabulous Cosmo? It’s got a brilliant pink color and tangy, refreshing flavor. This great cocktail is ready to spice up your Valentine's Day dinner: this version has a few twists that make it infinitely better than what you'd order at a bar.

This fun red drink is simply a berry-flavored vodka martini that’s masquerading as a Love Potion. Give it a sip and it’s sweet tart with a fruity berry finish! Dress it up with a red sugar rim and if you’d like, add a cube of dry ice. It bubbles and boils with a constant stream of smoke: which makes it over-the-top fun! (It's another way to brand the linked recipe: don't be alarmed!)

Here’s a sophisticated cocktail that’s calling your name: the French martini! This martini is hardly related to the classic dry martini at all. It’s a fruity and balanced, featuring a fancy French black raspberry liqueur and pineapple juice. Each sip is so intriguing and nuanced, it’s hard to put the glass down!

The word “Mudslide” might make you think milkshake-style boozy cocktails at chain restaurants. But have you ever had a classic Mudslide? It couldn’t be more sophisticated…and delicious! You can make this Mudslide recipe both ways: first as drink was first intended: shaken with coffee liqueur and Irish cream and served up in a cocktail glass. It’s more than a glorified milkshake: it’s classy and full of intrigue!

Looking for a signature Valentine's Day cocktail? Try a Pomegranate Martini! Crisp, sweet tart, fruity, and light: it’s much closer to a Cosmo than the classic martini. But instead of cranberry juice like the Cosmopolitan, it’s made with pomegranate juice instead. Serve it up in a martini glass and you’ve got a sophisticated cocktail that’s refreshing and easy to drink. 

Try this tasty and refreshing Valentine's Day cocktail: a Strawberry Margarita! This one is frosty and fruity, full of berry flavor but perfectly complimented with tangy lime and the bite of tequila. You'll fall in love with its vibrant red color and sweet tart flavor. Slice the berry into a heart shape for a fun garnish!

Want an easy Valentine's Day drink that’s bubbly and sophisticated? There’s nothing better than a Kir Royale! This famous French cocktail stars black currant liqueur and sparkling wine: and the berries and bubbles suit each other perfectly. The best cocktail recipes are simple perfection, and there’s nothing better than this 2 ingredient combination.

If you love berries and you love sangria…then you must drop everything and make this now. Presenting…the perfect Strawberry Sangria! This one is Spanish style, full of nuance and character. The berries sing and the dry rosé notes peak through just enough. Serve it with a splash of sparkling water and a skewer of fruit, and it’s pretty darn perfect.

Meet our favorite new variation: the Cranberry Margarita! This bright red drink is absolutely stunning to look at, and the sweet tart flavor is crisp and refreshing. It’s got all the character of the classic margarita, but a beautiful new look and nuance to the flavor! It's ideal as a bright, vibrant red cocktail for Valentine's Day.

Here’s a sophisticated classic cocktail that steals the show on Valentine's Day: the Clover Club! This bright pink drink stems back before Prohibition, but it’s just as en vogue today. Sweet raspberry or grenadine syrup combine with zingy lemon and gin to make a perfectly balanced sweet tart drink. The best part: a classic egg white foam gives a creamy body and frothy texture to each sip!

Oh hello, Espresso Martini. This cocktail has vaulted into major popularity, and it’s easy to see why. Bittersweet coffee pairs perfectly with the rich sweetness of Kahlua. Add vodka and the trio makes a full-flavored sophisticated drink that’s cool, frothy, and bittersweet. 

Here’s one of the best classic cocktails of all time: the Sidecar! This drink is perfectly balanced between sweet and tart, with a boozy edge from the Cognac and a citrus essence from orange liqueur. It’s a complex and layered drink: warm, crisp, dry, rich, and full at the same time. 

Looking for a signature Valentine's Day cocktail with bourbon? Try this Cranberry Bourbon Cocktail! It’s balanced, sweet tart, and complex, fruity with intriguing notes from sweet vermouth. Because it stars cranberry and bourbon it’s ideal for winter: and the perfect red drink for the holiday!

Winter is blood orange season, so blood orange drinks are great for Valentine's Day! Its vibrant red orange color and sweet flavor make it this fruit so special. Introducing the Blood Orange Margarita! This tasty citrus makes a brilliant bright orange red drink that’s perfectly balanced and sweet tart.

What better way to celebrate Valentine's Day than a drink that says "I think you're the Bees Knees!" It’s got a cute 1920’s name and a smooth flavor to match. The unique element? Honey syrup. Making simple syrup with honey instead of refined sugar adds a rich depth to cocktails. Combine it with lemon and gin, and you’ve got a refreshing cocktail that goes down easy. 

When it comes to Valentine's Day cocktails, there’s no dessert drink more unique than the Pink Squirrel! This candy colored drink is a total indulgence. Creme de noyaux liqueur gives it the delicate pink color and an almond essence. It’s a bit of a specialty splurge, since it’s not used in lots of other drinks. But take one sip, and it tastes like nostalgia and melted ice cream!

Looking for a unique dessert cocktail for Valentine's Day? Try the Toasted Almond! This creamy drink balances vodka, amaretto and Kahlua that results in a flavor that’s surprisingly similar to toasted almonds. Something about the coffee liqueur adds in a roasty flavor that makes this drink both balanced and intriguing, all at once. 

Last up in our Valentine's Day cocktails: the Pomegranate Gin Fizz! The Gin Fizz is one of our favorite classic cocktails: sweet tart and refreshing, with a festive egg white foam. Take it over the top with this pomegranate spin: it elevates the sweet tart flavor and gives the drink a brilliant jewel-toned color! 

At the top of our high protein vegetarian meals are these lasagna roll ups! They're are a unique way to serve this iconic dish! Roll the noodles around the filling for tasty and fun dinner recipe.

Protein: 30 grams per serving

Broccoli florets and tofu cubes are tossed in a tangy, savory sauce for a vegetarian and vegan dinner everyone will love. Even better, it’s ready in just 30 minutes.

Protein: 17 grams per serving for stir fry, 2 grams per ½ cup cooked white rice

This mac and cheese recipe is all about balance: it’s got big flavor, a bit less cheese per serving than the standard recipe, and it’s loaded with broccoli for a dose of nutrients and fiber! This one’s on our regular rotation.

Protein: 20 grams per serving

This easy rice bowl is a high protein vegetarian meal that comes together in a flash! This fast dinner stars black beans and veggies with zingy zingy cilantro lime ranch that you’ll want to bathe in.

Protein: 20 grams per serving

This easy lentil soup is only 7 ingredients and simple to meal prep as a lunch or dinner recipe! It’s one of our top cheap and delicious healthy meal prep ideas that happens to be loaded with plant-based protein.

Protein: 15 grams per serving

This vegan meatballs recipe is easy to put together, full of protein, and packed with flavor! A perfect go-to plant based dinner.

Protein: 17 grams per serving

These vegan lentil sloppy joes are filling high protein vegetarian meal made with lentils, tomatoes, and seasonings! Serve on a bun with pickles for the true sloppy joe experience.

Protein: 15 grams per serving (without bun)

This eggplant rollatini recipe is a hearty Italian style dinner everyone will love! Bake the veggie stuffed with a three-cheese filling.

Protein: 28 grams per serving

Craving enchiladas without the fuss? This flavorful cheese enchiladas recipe is packed with melty cheese, warm tortillas, and a zingy enchilada sauce: an easy dinner idea for pleasing everyone!

Protein: 20 grams for 2 enchiladas

This Mediterranean bowl is bursting with fresh ingredients! Roasted vegetables, couscous and lemon tahini sauce make a satisfying meal.

Protein: 14 grams per serving (with quinoa)

Masoor dal is a spiced Indian lentil dish that’s equal parts flavorful and cozy; serve with rice or naan bread for dipping.

Protein: 29 grams (lentils only)

Marinating tempeh gives it bold savory flavor when cooked up with soy sauce, maple syrup, ginger and garlic. Give it a quick sear in a pan and it tastes deliciously meaty, great for serving with rice or in a bowl meal.

Protein: 15 grams per serving (tempeh only)

This protein-packed vegetarian meal is filled with stir fried broccoli, red pepper and onion, mix with a savory sauce with creamy peanut butter. To add even more protein, eggs are scrambled right into the mix (like fried rice, but with noodles!).

Protein: 20 grams per serving

This tofu bowl with rice stars crispy tofu, fresh veggies, spicy mayo and crunchy bits of fried onion! A deliciously healthy vegan dinner to fill your day with plant-based goodness.

Protein: 17 grams per serving

Need a meal in 5 minutes? This simple way to make a tasty lunch or dinner is incredibly satisfying every time. Spread this high-protein cheese onto a piece of toast, top with savory toppings, and enjoy!

Protein: 14 grams per toast

You’ll need just 5 minutes to cook two layers of eggs here: one chorizo-spiced and one cheesy! Take a bite and it’s irresistibly savory and delicious, with all the right cozy textures. It works as a breakfast burrito, but it makes a high protein vegetarian lunch or dinner too!

Protein: 25 grams per serving

Here’s an easy lunch or dinner idea! This basic recipe makes perfectly seasoned brown lentils to eat as a fast meal, or use in tacos, salads, and more.

Protein: 18 grams per serving

These cottage cheese breakfast bowls are a healthy and easy protein packed vegetarian breakfast or lunch! Top them with berries or apple, cinnamon and a hint of honey.

Protein: 21 grams per bowl

This high protein vegetarian meatloaf is made entirely of nuts, rice, mushrooms, onions, herbs, and cheese. Somehow, it all melds into an appearance and texture just like a meatloaf!

Protein: 25 grams per slice

This easy tofu scramble has the same texture as scrambled eggs, but it’s 100% plant based! It’s a high protein breakfast or lunch idea you’ll want to make again and again.

Protein: 14 grams for tofu only (serve with multi-grain toast)

This cottage cheese mac and cheese is a protein-packed, delicious twist on the classic comfort food that’s surprisingly satisfying! It’s easy to whip up this creamy spin in a blender.

Protein: 22 grams per serving

You won’t believe the flavor in these fast and easy egg tacos! The vegetarian “taco meat” filling works for any meal of the day.

Protein: 15 grams per serving

This classic bean soup recipe is smoky and irresistibly satisfying! It’s quick and easy in just over 30 minutes. Serve with bread or a salad for a hearty meal.

Protein: 16 grams per serving

This tofu fried rice recipe is bursting with flavor! Tender tofu takes center stage with fluffy rice, colorful veggies, and a savory sauce in this hearty vegan dinner.

Protein: 18 grams per serving

This tofu curry recipe is a family favorite! Coconut milk and red curry paste pack a punch in this fast and healthy dinner idea.

Protein: 14 grams per serving, additional 2 grams per ½ cup cooked white rice

Here’s one of the best and easiest ways to cook this bright and sunny vegetable: roasted yellow squash! There’s no need to stand over a sauté pan at all. Just pop them in the oven with Italian herbs and Parmesan cheese and roast them until tender! It’s a totally hands off method and cooks this veggie like a charm.

Next up in our yellow squash recipes: yellow squash casserole! It’s got the vibe of Sunday dinners and evenings where the sun stretches into the late evening. This one is packed with flavor and quickly disappeared in our house. A light Parmesan sauce covers the tender squash, and it’s topped with crunchy breadcrumbs. It’s a cozy casserole that’s not too rich and heavy! Use all yellow squash, or add some zucchini for some color.

Need a quick and easy yellow squash recipe? Try this perfect grilled squash! It’s simple but full of big flavor, seasoned with Italian herbs like basil and oregano. Even better: it takes only 5 minutes to grill! It’s one of those sides that screams summer: you can almost smell the charcoal and hear the buzz of the lawnmower. This has become a favorite for because it’s so quick: and hard to mess up.

Here’s a yellow squash recipe that that makes the best of summer’s bounty: roasted yellow squash & zucchini! These vegetables go hand in hand with Italian-style herbs like oregano and basil. Topped with a bit of melty Parmesan cheese, they’re absolute perfection! This recipe is very easy to make, and you can whip up the rest of your meal while it bakes. You can make it with all yellow squash, or add zucchini for color.

There’s nothing more summery than a bounty of zucchini and squash! There’s so much to do with this classic combination of vegetables, from casserole to roasting them. But the easiest? Grilled yellow squash & zucchini! Throw this pair on the grill with Italian-style spices and grill until they’re charred and tender. It’s the perfect side dish for a grilled meal.

Why not throw yellow squash onto a pizza? It's the perfect topping and cooks up beautifully. Add in a few handfuls of other summer veggies like zucchini and corn. via Love and Lemons

One of the best yellow squash recipes? Throw it into pasta! This easy pasta combines brown butter and goat cheese to bring all those summer flavors together. Add pine nuts on top to give a bit of toasty flavor along with a little crunch. via How Sweet Eats

Sauteed yellow squash makes a delicious summer side dish! A crispy panko topping and fresh herbs add bold flavor to the sautéed squash. via Love and Lemons

Did you know you can eat yellow squash raw? Try slicing it into thin shavings to put on a salad. Here ribbons of yellow and green squash are tossed with a light lemon vinaigrette, thinly sliced red onion, and topped with crumbled goat cheese and fresh mint. via A Beautiful Plate

Here's a way to make yellow squash into a one pan meal! Combine it with chicken and orzo, tender herbs and Parmesan cheese, ad it's a deliciously easy dinner. via Bev Cooks

This Italian Ratatouille nestles a combination of summer squashes and tomatoes on a lake of creamy tomato sauce. A liberal amount of Pecorino cheese is added towards the end of baking, then it’s served with a loaf of crusty bread. via Sense and Edibility

You can make yellow squash into a creamy pureed soup: just like you would with butternut squash! It's got a load of spices and coconut milk to make it creamy (or substitute heavy cream). via Naturally Ella

Did you know you can use yellow squash in quick breads: just like you would zucchini? This moist and delicious squash bread is light and fluffy, flavored with lemon zest and poppy seeds.

Use a spiralizer to make these yellow squash noodles, dressed with fresh basil, mint, and lemon juice. It's the perfect healthy summer salad! via Detoxinista

When you're not sure what to do with yellow squash...pickle it! These quick refrigerator pickles are simple and come out zingy and fresh: no special canning equipment required. via A Farm Girl Dabbles

First up: the best roasted vegetables recipe! This master recipe makes the most colorful sheet pans that will please even the most veggie-wary eaters. Make it for a crowd as a side, or roast up a few pans and eat off of them all week long.

Here’s a quick way to get colorful veggies onto your plate: our ultimate sautéed vegetables recipe. Why not do a total makeover on the old veggie saute? These sauteed vegetables are beautifully colored, bursting with flavor and crisp tender in texture.

Another great way to eat vegetables: in a stir fry! This stir fry vegetables recipe is colorful and tastes so delicious, you won’t want to stop eating. It’s great way to eat all the best healthy vegetables!

Ready for our favorite recipe for this green vegetable? Roasted broccoli. The florets are as irresistible as French fries. They come out tender and charred, with an almost sweet flavor. Combine that with garlic and a few spritzes of fresh lemon juice, and the flavor pops.

More broccoli recipes
Broccoli Salad
Broccoli Slaw
Roasted Broccoli and Carrots
Creamy Broccoli Potato Soup
Broccoli Cauliflower Salad
Mac and Cheese with Broccoli

Perhaps sauteed carrots doesn’t sound like a mind blowing vegetable recipe. But these really are the perfect sauteed carrots! These are the most tender, buttery, savory, coins of carrots, with a hint of fresh thyme and chives. all you need are 3 ingredients and 10 minutes.

More great carrot recipes
Simple Carrot Salad
Roasted Carrots
Carrot Soup
Carrot Ginger Dressing
Honey Glazed Carrots
Carrot Fries

Here’s a surprisingly vegetable recipe that deserves a spot on your plate: celery salad! This unique salad is so refreshing, you’ll become a convert from the first bite. Crunchy celery pairs perfectly with sweet apple, Parmesan shavings and a tangy vinaigrette. It’s bright, it’s crunchy, and it’s hydrating.

More celery recipes
Creamy Celery Soup
Celery Juice
Celery Smoothie

This sauteed spinach recipe is something to write home about! It's scented with garlic, wilted until bright green and finished off with lemon juice to give it a brightness. The flavor is fresh and vibrant, not lifeless and mushy as you would expect. It's a healthy side dish that uses 3 large bunches of spinach, 

More spinach recipes
Spinach Apple Salad or Strawberry Spinach Salad
Spinach Smoothie
Creamy Spinach Pasta
Spinach Soup
Spinach Quiche
Spinach Rice with Feta
Spinach Pizza
Spinach Artichoke Dip

Here’s our favorite new way to cook mushrooms: baked in the oven! These roasted mushrooms can convert even mushroom haters into die-hard fans. Tender and meaty, topped with fresh herbs, you might not be able to stop eating them.

More mushroom recipes
Best Ever Sauteed Mushrooms
Portobello Mushroom Burger
Grilled Portobello Mushrooms
Easy Stuffed Mushrooms
Easy Mushroom Tacos
Mushroom Pasta with Parmesan
Wild Rice Mushroom Soup
Marinated Mushrooms

There’s no better way to showcase the best ripe tomatoes than this: Caprese salad! This salad represents Italian cuisine at its finest: fresh ingredients combined in a way that’s elegant and simple. Ripe tomatoes, fresh mozzarella and pepper basil make the best vegetable combination.

More tomato recipes
Grilled Tomatoes
Fresh Tomato Salad
Cucumber, Tomato & Avocado Salad
Tomato Cucumber Salad
Classic Tomato Soup
Quick Tomato Vinaigrette
Marinated Tomatoes

There’s not much better than a big pan of roasted cauliflower! Making this vegetable recipe transforms it into something transcendental. The flavor becomes sweet and buttery, and flavored with salt and garlic, it’s about as irresistible as French fries.

More cauliflower recipes
Lemon Herb Steamed Cauliflower
BBQ Grilled Cauliflower
Crispy Breaded Cauliflower
Broccoli Cauliflower Salad
Cauliflower Stir Fry
Parmesan Roasted Cauliflower

This effortless salad calls for only 6 ingredients, and the only fresh ingredients are green cabbage and mint. It comes out fresh and tangy, with a lemon mint flavor that keeps eaters coming back for more. It's truly a standout.

More cabbage recipes
Red Cabbage Slaw
Best Coleslaw Recipe
Mexican Coleslaw
Cabbage Soup
Easy Steamed Cabbage
Perfect Boiled Cabbage
Perfect Sauteed Cabbage

These crispy Brussels sprouts are so crispy, you’ll think they were fried. But they’re baked! You know those crispy Brussels that you can get at a restaurant? These are just as good. They’re baked until impossibly crunchy, then tossed with a balsamic and honey sauce that brings in the tangy and sweet notes.

More great Brussels sprouts recipes
Spicy Brussels Sprouts
Roasted Brussels Sprouts
Grilled Brussels Sprouts
Roasted Brussels Sprouts
Easy Shaved Brussels Sprouts
Brussels Sprout Casserole
Smashed Brussels Sprouts

This vegetable recipe is all about fresh flavor: sweet bursts of corn, juicy tomatoes, and herbaceous basil pair with a tangy, light vinaigrette. If you’re like us…you won’t be able to stop eating it! Top with feta cheese crumbles if you like, or keep it as a plant based salad: it’s just as good either way. 

More corn recipes
Boiled Corn on the Cob
Perfect Grilled Corn
Elote (Mexican Grilled Corn)
Oven Roasted Corn on the Cob
Easy Corn Fritters
Corn Salsa
Creamed Corn
Black Bean and Corn Salad

This beautifully fresh vegetable recipe stars a nutrient dense leafy green: kale! This salad full of healthy ingredients: quinoa, kale, peppers, carrots: and then covered in a delicious, ultra tangy dressing! It’s so flavorful and keeps that flavor 3 to 4 days in the fridge. 

More kale recipes
Best Ever Sauteed Kale
Easy Tuscan Kale
Roasted Kale
Baked Kale Chips
Easy Kale Salad
Kale Pesto
Kale Caesar Salad
Easy Kale Soup

Here's a favorite easy vegetable recipe: roasted asparagus! It’s so simple that you should be able to memorize it. Who needs to follow a recipe? It’s so simple: the asparagus is tossed with olive oil, salt, pepper, and lemon zest. The secret ingredient? Grated garlic, which infuses a delightful savory flavor.

More asparagus recipes
Grilled Asparagus
Asparagus Salad with Feta
Steamed Asparagus
Sauteed Asparagus
Baked Asparagus with Parmesan
Asparagus Pasta with Lemon
Classic Asparagus Quiche
Lemony Broiled Asparagus

This beet salad works with roasted beets or even cooked packaged beets you can find at the store. And man is it good! This vegetable recipe has all the right elements: baby greens, creamy goat cheese and a tangy balsamic beet dressing. Basically, it’s salad perfection!

More beet recipes
Arugula Beet Salad
Roasted Beets with Goat Cheese
Creamy Beet Hummus
Beet Smoothie
Grilled Beets

Meet your perfect healthy vegetable recipe: edamame! Edamame are soy beans you eat right out of the pod, squeezing them into your mouth with a satisfying pop. Protein-packed edamame can be served anytime: it’s great as a snack, appetizer, or easy side dish. This edamame recipe is basic but oh-so-tasty, mixed with garlic and toasted sesame oil and seasoned generously with salt.

More edamame recipes
5-Minute Shelled Edamame
Spicy Edamame
Edamame Salad

Looking for the world’s best vegetable recipe? OK we jest, but these Parmesan potatoes are truly extraordinary. There’s the crunchy exterior, oven roasted to perfection. The interior is velvety and tender. And you know how Parmesan cheese gets all crunchy and savory when you heat it up? Yeah, those little crunchy bits are all over these potatoes, making them all the more irresistible.

More potato recipes
Pan Fried Potatoes
Chili Baked Potatoes
Quick Baked Potatoes
Baked Potato Wedges
Dill Potato Salad
Best Potato Salad
Garlic Roasted Potatoes
Hasselback Potatoes
Loaded Potato Skins
Loaded Potato Soup

Raw fennel has a crunch and black licorice flavor, making it perfect for salads (like this one). But its roasted self is something different altogether. Its flavor becomes sweet and caramelized: almost like roasted onions but even more irresistible! 

More fennel recipes
Fennel Orange Salad
Fennel Salad with Parmesan

This vegetable recipe is a home run every time! When we serve it, a chorus of “Wow’s” fill the room. (Really. Not hyperbole!) What makes it so great? It’s classic and has the perfect balanced flavor: perfectly savory, creamy, and tangy. Serve it up with tortilla chips and your guests — and you — won’t be able to stop eating it.

More great avocado recipes
Grilled Avocado Perfect
Avocado Smoothie
Avocado Tuna Salad
Amazing Avocado Dip
Simple Avocado Salad

Here’s one of our favorite vegetable recipes that’s packed with flavor and fits almost any diet: Cucumber Salad! It’s simple and punchy, with a vinegar-based dressing that packs in tangy, sweet and salty flavor.

More cucumber recipes
Cucumber Salsa
Easy Cucumber Smoothie
Creamy Cucumber Salad with Sour Cream
Quick Cucumber Sauce
Cucumber Juice

You barely have to do anything to rainbow chard to make it taste good! Just throw it in a hot pan with olive oil and garlic, then salt it to taste. It turns into an easy side dish in just 10 minutes. Top with pine nuts and Parmesan for an elegant side dish.

A lot of recipes claim to be the best baked salmon, but this one lives up to the hype. The tender fillet is perfectly seasoned with brown sugar and spices and a crisp topping. After years of making salmon recipes, we’ve rolled all into this master recipe.

This Tuscan salmon recipe result in a few marriage proposals, which is why we also like to call it “Marry Me Salmon!” The tender fish is bathed in a luscious cream sauce with garlic, sun dried tomatoes, spinach, and capers.

If there’s a perfect flavor combination, it's garlic butter lemon salmon! This recipe pairs these natural partners in harmony, making an easy dinner in less than 30 minutes. It’s zingy from the lemon, rich from the butter and savory from the garlic.

The salmon in this recipe is roasted right on top of actual lemon slices and butter, which bakes into a sauce that you can spoon over the tender fish. Seasoned with a little dill and garlic powder, you can broil the top to get it lightly crisp after baking.

Want a dinner recipe that’s easy and impressive? Try this spinach artichoke stuffed salmon recipe! A creamy, savory filling flavored like your favorite dip is the ideal contrast to flaky, tender salmon. This might be one of our favorite salmon recipes to date.

This tasty bowl of salmon and rice has a few flavor secrets. The chunks of tender fish are covered in an irresistible savory, garlicky and a little sweet salmon marinade. Combine that with fluffy rice and fresh veggies, then cover it with a spicy mayo to really make it pop.

Here the salmon is pan fried for brown, seared exterior, then baked in the oven until it’s perfectly tender. Drench it all in this sticky honey garlic sauce, a sweet savory glaze that adds layers of complexity in flavor. It’s one of our top salmon dinner ideas!

Salmon is tasty in a fillet and all, but have you ever tried slicing it into pieces before cooking? It makes perfectly seasoned bites that are simple to eat and perfect for serving over salads or in a bowl meal. They’re great for kids: making it a meal the entire family will love! 

If there’s one salmon recipe that always goes over well in this house, it’s tacos. These salmon tacos are bursting with fresh, zingy flavor, pairing blackened salmon with pineapple pico and a creamy green avocado sauce.

This easy grilled salmon method comes out tender with a lightly crisp crust. Even better, it’s sprinkled with our tasty magical seasoning blend: or you can make Grilled Marinated Salmon with this tasty juicy marinade.

Here’s an impressive dinner idea that’s packed with umami and fantastically irresistible: Miso Salmon! Miso makes magic in the kitchen: it adds incredible savory flavor to everything it touches. Here it features in a miso glaze that’s so full of flavor, you’ll want to brush a glossy swipe onto just about everything.

This Cajun Salmon is so tender and full of savory flavor, everyone around the table will fall head over heels. This beautiful piece of fish has a crispy blackened top, seasoned with a special blend of homemade Cajun spices.

Here’s an impressive dinner idea that’s calling your name: these irresistible Salmon Burgers! Each bite is hearty and juicy, topped with a creamy remoulade sauce that takes it to rockstar status.

Here’s a dinner idea that gives you maximum return on investment: this Honey Glazed Salmon recipe! In under 30 minutes, you’ve got tender, flaky salmon fillets that are bursting with flavor from a sticky glaze of honey, soy sauce, miso and garlic.

Here’s a basic method every cook should know: Pan Seared Salmon! This is one of the best ways to cook salmon in a flash because it’s fast, it’s easy, and it results in incredible flavor.

This Greek salmon salad is a healthy and satisfying dinner full of bold Mediterranean flavors! The star of the show is salmon bites, bite-sized pieces that add a pop of protein to each bite. Layer them over juicy tomatoes, cool cucumber, and feta cheese.

Want to step up your fish? Here’s an easy way: this flavor-popping marinaded salmon! It’s salty, tangy, garlicky, and a little sweet from brown sugar, resulting in a bite that’s positively bursting with flavor!

Need an easy salmon dinner idea? Enter: Lemon Dill Salmon! It’s fast, it’s easy, and it’s even fancy enough for entertaining. Throw it on a baking sheet, sprinkle with salt and pepper, and bake for 10 minutes!

Looking for easy salmon recipes? Here’s one to add to your regular rotation: try this baked Salmon Pasta recipe! This recipe is bursting with flavor, from tender flakes of salmon, zingy lemon and capers, and mix of Mediterranean-style vegetables.

We’re always game for more fast and easy dinner ideas, and this is one to bookmark to make on repeat. Brown sugar salmon is simple and comes together quickly with just a few pantry ingredients!

Here's an easy salmon recipe that pleases everyone: Baked Salmon and Asparagus! It’s simple, it’s elegant, but it tastes like something you’d order at a restaurant. Roasting it up on a sheet pan with lemon slices and fresh herbs adds effortless flavor that feels fresh yet refined.

Another easy salmon recipe? Try salmon with capers: the baked salmon is infused with lemon and herbs and cooked until it’s perfectly moist, then drizzle over a silky lemon caper sauce. Just a small drizzle packs a huge punch.

Got a fillet of fish and need some ideas? Try this lemon pepper salmon recipe to cook it up into an easy and flavorful meal! Season the fillet with lemon juice, lemon zest, and black pepper, then pop it in the broiler or oven.

So here’s a fun salmon dinner idea: the Simple Salmon Bowl! The tender, seasoned fish is offset with rice, crisp tender broccoli, and covered in an easy, creamy flavor popping sauce. Serve with Tahini Dressing or Miso Dressing.

Want the perfect zingy sauce to add life to baked salmon? Try this Pesto Salmon! Bright green pesto goes hand in hand with tender baked fish to make a stunning dinner. Because really: what isn’t better with a little pesto on top?

Imagine: tender, perfectly seasoned chunks of salmon nestled with bursts of crunchy romaine, juicy cherry tomatoes and crunchy croutons. It’s all covered in a creamy homemade Caesar dressing that makes each bite irresistible.

Need a salmon recipe for weeknights? Try this Maple Glazed Salmon! The fish comes out perfectly tender and flaky, the best part? It’s liberally spread with a sweet and tangy maple balsamic glaze.

Try Pecan Crusted Salmon: it has an air of restaurant-style fancy, but it’s quick and easy to whip up on a weeknight. It takes basic salmon to the next level, coating it in a crunchy topping of nuts, seasoned breadcrumbs, and Parmesan cheese. 

Want a fun salmon dinner idea? There’s something so satisfying about a good fish sandwich, and this one is irresistibly tasty. Throw a fillet of Old-Bay seasoned pan seared salmon onto a bun, then top with feta crumbles, red onion and creamy, lemony dill sauce.

This unique piece of fish is rich and meaty, making an impressive and fun dinner idea. This recipe comes out perfectly seasoned, cooked with a mixture of lemon, butter and olive oil and a delicious mix of spices!

Looking for an easy salmon recipe to impress everyone? Try this Pistachio Crusted Salmon! The aroma wafting from the oven will have you salivating before the food even reaches your plate! Each bite of tender fish and the crunchy, Parmesan pistachio topping makes you immediately want to take another. 

Love salmon and looking for a new way to prepare it? Try this Lemon Garlic Salmon! The tender, flaky fish is draped in a lemon butter sauce that tastes like pure gold. It’s rich and zingy, bringing a pop of flavor to each bite.

One of the best ways to cook salmon? Broiled! Do away with your baked salmon recipes: with broiled, you don’t even need to preheat your oven! Let it come to room temp, then broil it for 7 to 10 minutes until cooked through. While it broils, we highly recommend making up our lemon caper sauce.

This Blackened Salmon is so flavor filled, you’ll feel like you ordered it at a restaurant. Even better: it’s fast and easy. The homemade blackened seasoning has a savory intrigue and makes a crispy black crust on the outside of the fish.

Looking for a quick way to cook salmon? Try Poached Salmon! It's fast and easy, with just 15 minutes start to finish. The result? Perfectly tender, mild fish that melts in your mouth. Try it with a creamy sauce or flaked into a salmon Caesar salad. 

Here's a fun spin on the classic French Nicoise salad! Swap out the traditional tuna for salmon and you’ve got an impressive dinner. Use smoked or canned salmon to keep it super simple, or use whatever cooking method you like.

Here’s a creamy, irresistibly spiced party dip that's a perfect easy Super Bowl recipe idea: Taco Dip! It’s got a quick homemade seasoning blend, Greek yogurt, and a colorful mix of fresh toppings for the absolute best flavor. Absolutely no one will turn this down.

This healthy vegetarian buffalo chicken dip is a lighter spin using chickpeas to make an irresistibly creamy, spicy appetizer! Everyone who tries it raves about this one—it’s perfect for a table of game day snacks or party finger food. Get ready to have your mind blown!

These tender roasted sweet potato bites are such fun Super Bowl food! Topped with creamy guacamole, crunchy corn, onion, and cilantro, they’re like crostini but with a vegetable base.

Here’s a spin on spinach artichoke dip that takes this classic to a new level! This tangy, creamy dip is such a crowd pleaser that it might interfere with the conversation when you serve it. This version is made with Greek yogurt and less mayo and cheese than the typical dip. Serve with pita chips!

For a dairy free spin, try our Vegan Spinach Artichoke Dip.

What’s better than a big pan of nachos? This Tex Mex favorite is one of life’s great pleasures, and we’re here for them. They’re ideal an appetizer to feed a crowd, especially as Super Bowl snacks! Here’s the best part about our Ultimate Nachos Recipe: it works for any diet. 

This Mexican street corn dip recipe is inspired by the irresistible flavors of elote: sweet corn: zingy lime, spicy chili, and savory crumbled cheese. No one can resist it!

Meet our famous 5-Minute Bean Dip! It’s might be the very easiest recipe we’ve ever created. Beans, salsa, and cheese come together into the creamiest, gooiest piping hot mess. Dunk in crunchy chips and it tastes remarkably like the queso from your favorite Mexican joint. With just 3 ingredients, the flavor is more irresistibly complex than you’d imagine. 

Also try: Easy Refried Bean Dip (vegan)

You won’t believe this caramel apple dip recipe until you taste it! Stir just 4 ingredients into a glossy peanut butter caramel that’s vegan and gluten-free. It’s so simple and the best healthy snack!

Who doesn’t love potato skins? Those crispy, savory vessels for creamy, cheesy deliciousness could melt even the most stone cold heart. So when you’re looking to impress, why not try them at home? This method offers some innovations so you can complete it in less time than most potato skin recipes. 

Here's an irresistibly fun Super Bowl food idea: buffalo cauliflower wings! These tasty morsels are crispy on the outside, tender on the inside, and tossed with spicy, tangy buffalo sauce. You'll see these in restaurants these days, and these taste just as good as restaurant-style.

What’s Super Bowl food without chili? It’s beyond simple to make, and the flavor is outstanding. It’s got a hint of smokiness to highlight the tangy tomatoes and savory black beans. Top it with your favorite toppings, and it’s so hearty and savory, you’ll forget it’s healthy, too. Or, serve it over baked potatoes for crowd-pleasing Chili Baked Potatoes.

Also try: Quick Chili Recipe

It’s a home run every time! When we serve it, a chorus of “Wow’s” fill the room. (Really. Not hyperbole!) What makes it so great? It’s classic and has the perfect balanced flavor: perfectly savory, creamy, and tangy. Serve it up with tortilla chips and your guests — and you — won’t be able to stop eating it.

How to make quesadillas into Super Bowl snacks? Enter: baked quesadillas in the oven! This recipe makes a big batch all at once on a sheet pan. All the quesadillas are done at the same time, and they come out with a beautifully crispy exterior. Add dips and serve!

This skillet Mexican cheese dip recipe is quintessential Super Bowl food, right? It’s spiced pinto beans, veggies, and Greek yogurt baked in a skillet covered in gooey cheese. Dip with tortilla chips and enjoy this decadent snack.

Take those ordinary carrots and celery from blah to amazing with this ultimate veggie tray! Play up the vegetable color and texture contrasts, and make our dill dip recipe that takes just 5 minutes. Add hummus as a contrasting dip!

This delicious black bean dip is creamy, smoky, and full of flavor! Perfect as a snack or appetizer recipe, it’s so easy to whip up and pairs well with tortilla chips, veggies, or pita bread. It’s become a family favorite!

Want our best healthy snack trick? This peanut butter dip! It’s just 4 ingredients and somehow tastes like frosting. Really, Alex and I were surprised the first time we tasted it. How is this so good, yet so simple? It’s works for any occasion: a family party, or a big snacks table. Or of course, as Super Bowl food!

Taquitos are always a hit at a Super Bowl party! This baked version is an easy spin on that tasty Mexican rolled tortilla treat, and everyone loves them. Roll corn or flour tortillas around a filling of refried beans, cheese, and salsa, then bake until crispy. Serve with your favorite salsa, guacamole, or sour cream for dipping!

There’s no more epic Super Bowl food than a platter of Chili Cheese Fries! Imagine: that combination of deliciously hearty chili, crispy potatoes, and gooey cheese sauce is comfort food at its finest. Why settle for a plate of fries when you can add chili? This spin on the traditionally heavy dish is fresher than most, featuring a black bean chili and a lighter (but just as tasty) cheese sauce.

You won’t believe the flavor in these Mexican sweet potatoes, topped with black bean pico de gallo and creamy cilantro sauce! The sweet potatoes and halved and roasted until tender, and topped with our tangy sweet Cilantro Sauce that’s 100% plant based. A double recipe is great for feeding a crowd and is over the top delicious.

Ranking up top in our Super Bowl food and snacks: a good spinach dip! This one is so easy to make: it’s the kind that’s served cold, perfect for dipping pita chips or serving in a bread bowl. The recipe is a little healthier than most, relying on Greek yogurt for much of the creaminess. And because it’s not baked, it’s quick to put together: just 10 minutes!

If you’re into chicken wings, here’s a recipe that will have you smitten: try these garlic Parmesan wings! These homemade wings are easy to whip up, bursting with garlicky goodness, and coated in a Parmesan blanket of bliss. Whether it’s for a game day snack or a weeknight meal (or you just love all things chicken!), these wings are about to become your new obsession.

A great Super Bowl food idea? Try Stuffed Mushrooms! These little bites have everything going on: they’re savory, meaty, and herby, with a tender exterior and a crunch in each bite. Even better, this party snack recipe is incredibly easy: no need to sauté filling ingredients. Chop them up, fill, and bake!

This combo of black eyed peas, veggies and a vinaigrette dressing is equal parts zesty and comforting: and you can use it as a chip dip or side dish. Our favorite recipe has loads of colorful veggies, cilantro and jalapenos, and a simple zingy dressing with the perfect flavor.

Who can resist a plate of coconut shrimp? Each crunchy, coconut-scented, juicy bite is so supremely satisfying, we want to devour the entire plate, Here we’ve decoded the secrets behind the flavor: baked, not fried! Serve it with sweet chili sauce for a tasty appetizer.

Need simple Super Bowl food to impress? Try this Pineapple Salsa! The zing of the lime and heat of the jalapeno are the ideal pairing for this sweet fruit. Grab a juicy, ripe pineapple for this one: scoop it up with chips and each bite is an explosion of sweet, savory, salty and spicy.

This spiced crispy chickpeas recipe is the perfect salty, crunchy healthy Super Bowl snack! They’re baked simply with olive oil and spiced with chili powder and cumin. Every time we make them, people don't stray far from the bowl.

Everyone loves pinwheels! This spin is full of Italian-style flavors: mozzarella, sundried tomatoes, spinach, and a blend of spices. But you can easily customize them to your tastes and to make it an even more zingy Super Bowl recipe! They look totally stunning on a platter.

One of our fan favorite party appetizer recipes, this Baked Goat Cheese Appetizer with fire roasted tomatoes is like eating pizza as a dip. People go crazy over this stuff, and it disappears very quickly.

Everyone we’ve served this cilantro dip to raves about it! With just 3 ingredients, it’s an easy Super Bowl party snack to add to your list of party dip recipes. Serve with Homemade Tortilla Chips.

This cool, creamy ranch dip is made with Greek yogurt, minced shallot, and real herbs: not a packet. It’s even better than the packet!

As dip for fruit and pretzels, this dark chocolate hummus is a surprising hit at parties. It’s perfect as Super Bowl food! Since it’s naturally sweet, it’s one of our favorite in the sweets category of healthy super bowl recipes.

These fudgy olive oil brownies! These quickly became a fan favorite recipe and are our family’s go-to brownie recipe. They’re rich and chewy: a dairy free brownie filled with peanut butter and olive oil (so it’s Mediterranean diet friendly).

When creating this recipe, Alex and I were curious about using olive oil in a brownie. Combined with peanut butter, it makes a rich, fudgy chocolate brownie recipe with a chewy texture and robust flavor.

Try these No Bake Energy Bites! They taste like dessert, but they’re a simple combination of peanut butter, oats and honey. Of course, don't forget the chocolate chips! They're a great finger food for snacking on at parties.

This chocolate chip cookie cake is 100% more delicious than a store bought cookie cake. The rich chocolate chunks and a hint of orange zest make it seriously irresistible: the flavor is oh so real. The texture is perfectly soft and chewy. Everyone will ooo and ahh about this one!