We know many people watch their sodium intake closely, so to be extra careful, we don’t include sodium in our recipe information. This is because ingredients like canned tomatoes and soy sauce can vary in their sodium content, and we wouldn’t want to give you inaccurate info!

If you want, you can still get an estimated sodium breakdown! Just pop the recipe into this handy website: https://whisk.com/recipe-nutrition-calculator/

This way you can check with your own ingredients. Thank you for reading!